Bow Tie & Seafood Salad

Artfully prepared pasta, red surimi crab sticks, fresh shredded carrots, parsley, green peas, a hint of dill and garlic. A light yet flavorful dressing and special blend of herbs and spices make this salad a true statement of American cuisine. Enjoy it as a light lunch or bring it to your favorite party or picnic!
Ingredients: Farfalle (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Surimi (Fish (Blue Whiting), Water, Wheat Starch, Liquid Egg Whites (Water, Egg White Powder), Corn Starch, Sugar, Sorbitol, Contains 2% or less: Soybean Oil, Salt, Mirin (Corn Syrup, Fermented Rice Extract, Water, Salt), Natural rophosphate, Color Carmine, Paprika), Mayonnaise (Soybean Oil, Egg Yolk, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor), Carrots, Green Peas, Parsley, Onions, Sugar, Garlic, Salt, Vinegar, Horseradish (Vinegar, Water, Soybean Oil, Salt), Spices, 0.01% Sodium Benzoate, Potassium Sorbate Allergens: Fish (Blue Whiting), Wheat, Soy, Crustacean Shellfish (Blue Crab), Eggs