Israeli Salad

A creamier alternative to hummus, this irresistible spread goes great with warm pita bread, crackers or crudites.
Ingredients: Eggplant, Mayonnaise (Soybean Oil, Water, Whole Eggs and Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium EDTA, Natural Flavors), garlic, sugar, salt, 1/10 of 1% of Sodium Benzoate, Potassium Sorbate to keep freshness
Allergens: Eggs