Mushroom Salad

This mushroom garlic spread tastes amazing smothered over baguette slices creating one tasty appetizer!
Ingredients: white button mushrooms, Mayonnaise (Soybean Oil, Water, Whole Eggs and Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium EDTA, Natural Flavors), Cream Cheese (Pasteurized Nonfat Milk and Milkfat, Whey Protein Concentrate, Cheese Culture, Salt, Whey, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums), Sorbic Acid as a Preservative, Vitamin A Palmitate), garlic, black pepper, salt, onion, 1/10 of 1% of Sodium Benzoate, Potassium Sorbate to keep freshness
Allergens: Eggs, Milk